
Chicken Wings
40 meal.minutes_short 2612 nutrition.calories_short currency
meal.servings
ingredient.plurial 8
| ingredient.singular | common.quantity |
|---|---|
| Chicken Wing | 800g |
| Vegetable Oil | 30g |
| Garlic Powder | 3g |
| Paprika | 3g |
| Baking Powder | 5g |
| Butter | 30g |
| Hot Sauce | 50g |
| Honey | 20g |
| common.total | 941g |
meal.instructions
1
Preheat oven to 200°C and line a baking tray with parchment paper
2
Pat wings dry, then toss with baking powder, salt, pepper, garlic powder, paprika, and oil
3
Arrange wings on tray and bake 25–30 minutes, flipping halfway until golden and crispy
4
In a small pan, melt butter with hot sauce and honey to make glaze
5
Toss baked wings in sauce and serve immediately
meal.summary
meal.preparation_time_short
10meal.minutes_short
meal.cooking_time_short
30meal.minutes_short
meal.servings
4
meal.per_serving
currency
nutrition.facts_short
nutrition.calories
2612
653 meal.per_serving
nutrition.protein162.3g
nutrition.carbohydrates31.6g
nutrition.fats191.2g