Corgeat
Banana Bread
DessertAmericanComfort-foodOven-baked
1h10
8 Servings
3062 kcal
5.16€
Nutritional values
383
kcal
6.0g
Prot.
52.6g
Carbs
17.6g
Fat
Per serving · 0.65€/Per serving
Ingredients (10)
| Ingredient | Quantity | kcal | Price |
|---|---|---|---|
| All Purpose Flour | 200g | 728 | 0.20€ |
| Baking Soda | 5g | 0 | 0.02€ |
| Salt | 2g | 0 | 0.00€ |
| Butter | 98g | 703 | 0.88€ |
| Brown Sugar | 150g | 570 | 0.38€ |
| Egg | 100g | 143 | 0.60€ |
| Banana | 354g | 315 | 0.58€ |
| Vanilla Extract | 4g | 12 | 0.80€ |
| Walnut | 50g | 327 | 0.70€ |
| Chocolate Chip | 50g | 265 | 1.00€ |
| Total | 1013g | 3062 | 5.16€ |
Instructions
- 1
Preheat oven to 175°C and grease loaf pan
- 2
Mix melted butter, brown sugar, eggs, and vanilla until combined
- 3
Fold in mashed bananas, then add dry ingredients and mix until just combined
- 4
Stir in optional walnuts or chocolate chips
- 5
Pour batter into pan and bake 55–60 minutes until golden and set