
Honey Sriracha Chicken
30 meal.minutes_short 1830 nutrition.calories_short currency
meal.servings
ingredient.plurial 11
| ingredient.singular | common.quantity |
|---|---|
| Chicken | 600g |
| Olive Oil | 15g |
| Garlic | 9g |
| Honey | 45g |
| Sriracha | 30g |
| Soy Sauce | 30g |
| Rice Vinegar | 10g |
| Cornstarch | 5g |
| Green Onion | 10g |
| Sesame Seed | 5g |
| Lime | 40g |
| common.total | 799g |
meal.instructions
1
In a bowl, mix honey, sriracha, soy sauce, and rice vinegar to make the sauce
2
Season chicken with salt and pepper, then sear in olive oil until golden and cooked through
3
Add minced garlic to the pan and cook briefly until fragrant
4
Pour in sauce and simmer 3–4 minutes until slightly thickened, adding cornstarch if needed
5
Garnish with green onions, sesame seeds, and serve with lime wedges
meal.summary
meal.preparation_time_short
10meal.minutes_short
meal.cooking_time_short
20meal.minutes_short
meal.servings
4
meal.per_serving
currency
nutrition.facts_short
nutrition.calories
1830
457 meal.per_serving
nutrition.protein167.7g
nutrition.carbohydrates58.2g
nutrition.fats101.9g