Quinoa Salad with Veggies

25 meal.minutes_short 866 nutrition.calories_short currency

meal.servings

ingredient.plurial 10

ingredient.singular	common.quantity	nutrition.calories	common.price
Quinoa	150g	552	currency
Broth	300g	30	currency
Cucumber	50g	8	currency
Cherry Tomato	50g	9	currency
Bell Pepper	50g	16	currency
Olive Oil	10g	88	currency
Lemon Juice	10g	2	currency
Feta Cheese	30g	80	currency
Fresh Herb	5g	2	currency
Avocado	50g	80	currency
common.total	705g	866	currency

Rinse quinoa thoroughly and cook it in water or broth until tender

Drain the cooked quinoa and let it cool slightly

Dice cucumber, cherry tomato, and bell pepper

Combine quinoa with the chopped vegetables and any optional ingredients like feta or avocado

Serve chilled or at room temperature

meal.preparation_time_short

10meal.minutes_short

meal.cooking_time_short

15meal.minutes_short

meal.servings

meal.per_serving

currency

nutrition.calories

866

433 meal.per_serving

nutrition.protein30.8g

nutrition.carbohydrates112.5g

nutrition.fats33.9g