Corgeat 
Chicken Wings
40 min 2612 kcal 5.46€
Servings
Ingredients 8
| Ingredient | Quantity |
|---|---|
| Chicken Wing | 800g |
| Vegetable Oil | 30g |
| Garlic Powder | 3g |
| Paprika | 3g |
| Baking Powder | 5g |
| Butter | 30g |
| Hot Sauce | 50g |
| Honey | 20g |
| Total | 941g |
Instructions
1
Preheat oven to 200°C and line a baking tray with parchment paper
2
Pat wings dry, then toss with baking powder, salt, pepper, garlic powder, paprika, and oil
3
Arrange wings on tray and bake 25–30 minutes, flipping halfway until golden and crispy
4
In a small pan, melt butter with hot sauce and honey to make glaze
5
Toss baked wings in sauce and serve immediately
Meal summary
Prep time
10min
Cook time
30min
Servings
4
Per serving
1.37€
Nutritional values
Calories
2612
653 Per serving
Protein162.3g
Carbohydrates31.6g
Fats191.2g