Corgeat 
Irish Soda Bread
40 min 1354 kcal 0.77€
Irish
Servings
Ingredients 3
| Ingredient | Quantity |
|---|---|
| All Purpose Flour 1238 kcal0.34€ | 340 g |
| Baking Soda 0 kcal0.02€ | 5 g (1 tsp) |
| Buttermilk 116 kcal0.41€ | 290 g |
| Total 1354 kcal0.77€ | 635 g |
Instructions
1
Preheat oven to 200c and flour a baking sheet
2
Stir flour and bicarbonate of soda in a large bowl
3
Make a well in the center and pour in the buttermilk
4
Mix quickly with a fork to form a soft dough
5
Knead briefly on a floured surface and shape into a round
6
Flatten slightly on the tray and cut a deep cross on top
7
Bake for 30 minutes until hollow sounding and cool on a rack
Meal summary
Prep time
10min
Cook time
30min
Servings
6
Per serving
0.13€
Nutritional values
Calories
1354
226 Per serving
Protein43.6g
Carbohydrates272.3g
Fats6.0g