Bruschetta

Nutritional values

Per serving · 1.25€/Per serving

Ingredients (7)

Instructions

1. 1

   Dice the tomatoes, slice the bread thickly to prevent burning and ensure a sturdy base

2. 2

   Grill the bread slices over a moderately hot fire or in a broiler until nicely toasted on both sides, turning frequently

3. 3

   While the bread is still hot, rub the exposed inside of the garlic clove across one side of each slice to release its juices

4. 4

   Drizzle the toasted slices liberally with high-quality extra virgin olive oil so the bread is nicely soaked

5. 5

   Sprinkle with salt to taste

6. 6

   For the optional topping: combine cubed tomatoes, torn basil, and a generous pour of olive oil in a bowl, seasoning with salt and pepper

7. 7

   Spoon the tomato mixture over the prepared garlic-oil toast just before serving