Corgeat 
Caramelized Pork Ribs
1h20 582 kcal 12.11€
MainGrilledSweet-and-savory
Servings
Ingredients 10
| Ingredient | Quantity |
|---|---|
| Pork Ribs 2700 kcal9.00€ | 1.0kg |
| Carrot 320 kcal1.35€ | 780g |
| Butter 201 kcal0.25€ | 28g (2 tbsp) |
| Orange 94 kcal0.60€ | 200g (1.5 pieces) |
| Honey 91 kcal0.34€ | 30g (1.4 tbsp) |
| Fresh Ginger 12 kcal0.12€ | 15g |
| Soy Sauce 48 kcal0.32€ | 80g (5 tbsp) |
| Cumin 8 kcal0.04€ | 2g (1 tsp) |
| Sugar 20 kcal0.01€ | 5g |
| Chive 2 kcal0.08€ | 5g |
| Total 3495 kcal12.11€ | 2145 g |
Instructions
1
Peel and mince the ginger, chop the chives, and mix with honey, orange juice, soy sauce, and oil for the marinade
2
Cut the ribs every two bones, coat them in the marinade, and refrigerate covered for 1 hour
3
Slice carrots into sticks and sauté in butter and orange juice with sugar and cumin until liquid is absorbed
4
Grill ribs for 15 minutes, turn them over, and grill for another 15 minutes while basting frequently with marinade
5
Reduce the remaining marinade in a pan and drizzle over the ribs before serving with the carrots
Meal summary
Prep time
30min
Cook time
50min
Servings
6
Per serving
2.02€
Nutritional values
Calories
582
3495 Total
Protein33.0g
Carbohydrates23.2g
Fats40.8g