Corgeat 
Cheesecake
1h20 455 kcal 6.95€
DessertAmericanCreamyOven-baked
Servings
Ingredients 9
| Ingredient | Quantity |
|---|---|
| Cream Cheese 1575 kcal2.70€ | 450g |
| Sugar 600 kcal0.20€ | 150g (0.8 cups) |
| Egg 143 kcal0.60€ | 100g (2 pieces) |
| Sour Cream 232 kcal0.60€ | 120g (8 tbsp) |
| Vanilla Extract 12 kcal0.80€ | 4g (1 tsp) |
| Graham Cracker 645 kcal1.05€ | 150g |
| Butter 402 kcal0.50€ | 56g (4 tbsp) |
| Lemon 0 kcal0.00€ | 1g |
| Berry 29 kcal0.50€ | 50g |
| Total 3636 kcal6.95€ | 1081 g |
Instructions
1
Preheat oven to 160°C and prepare crust by mixing crumbs with melted butter, pressing into pan
2
Beat cream cheese and sugar until smooth and creamy
3
Add eggs, sour cream, vanilla extract, and lemon zest if using
4
Pour mixture over crust and bake 55–60 minutes until set but slightly jiggly in center
5
Let cool completely and chill before serving
Meal summary
Prep time
20min
Cook time
1h
Servings
8
Per serving
0.87€
Nutritional values
Calories
455
3636 Total
Protein6.9g
Carbohydrates37.2g
Fats31.3g