Corgeat 
Classic Korean Ground Turkey
25min 507 kcal 7.88€
MainKoreanSweet-and-savoryDairy-free
Servings
Ingredients 10
| Ingredient | Quantity |
|---|---|
| Ground Turkey 817 kcal4.54€ | 454g |
| Soy Sauce 38 kcal0.26€ | 64g (4 tbsp) |
| Brown Sugar 190 kcal0.13€ | 50g |
| Sesame Oil 133 kcal0.21€ | 15g (3 tsp) |
| Garlic 22 kcal0.12€ | 15g (5 cloves) |
| Fresh Ginger 8 kcal0.08€ | 10g |
| Red Pepper Flakes 3 kcal0.03€ | 1g |
| Green Onion 10 kcal0.09€ | 30g (2 stalks) |
| Sesame Seed 29 kcal0.04€ | 5g |
| Cooked Rice 780 kcal2.40€ | 600g |
| Total 2030 kcal7.88€ | 1244 g |
Instructions
1
Mince garlic and ginger, chop green onions; whisk soy sauce, brown sugar, sesame oil, and red pepper flakes in a bowl
2
Brown ground turkey in a skillet over medium-high heat until no pink remains, drain excess liquid
3
Add garlic and ginger, cook 1-2 min until fragrant, pour in the sauce and simmer 2-3 min until thickened
4
Stir in half the green onions, serve over cooked rice topped with remaining green onions and sesame seeds
Meal summary
Prep time
10min
Cook time
15min
Servings
4
Per serving
1.97€
Nutritional values
Calories
507
2030 Total
Protein31.3g
Carbohydrates57.7g
Fats15.1g