Zesty Lemon Chicken Orzo

Nutritional values

Per serving · 3.06€/Per serving

Ingredients (10)

Instructions

1. 1

   Season the chicken breast with salt and black pepper, then sear in olive oil over medium-high heat for about 6 minutes per side until golden; remove and set aside

2. 2

   Sauté the minced garlic in the same skillet for 1 minute

3. 3

   Add the orzo and chicken broth, bring to a boil, reduce heat, and simmer for 10 minutes until al dente

4. 4

   Return the chicken breast to the skillet, stir in the lemon juice and zest, and add the spinach, cooking for 2 minutes until wilted

5. 5

   Serve topped with parmesan